Well, I really only helped with the green beans, garlic, onions, carrots and parsley - my parents did most of the work. But I was thrilled to witness the slow growth in the beginning and the rich harvest we had in spite of the lack of rain (because my parents have huge barrels in which they save the rainfall that we could use for watering). I am eager to learn more about growing our own food.
|A lonely strawberry|
|Figs from my grandma's garden|